I love to try out new recipes no matter if they are ones I created in my head, ones I found on-line or in a cookbook. Over the years, I have tried recipes from a lot of chefs, one who seems to match my cooking style is Rachael Ray. As a mother, you've got to appreciate the concept of a 30 Minute Meal! Rachael Ray often says that her recipes are just methods. She encourages her viewers to take her recipes and make them their own. I "Lori-ize" almost everything I cook, tayloring the recipe to my families taste. I decided to combine these two ideas and what you see here is the result. Each week I'll create a meal based on a recipe and let you know what we thought. I will give you the original recipe and let you know how I "Lori-ized" it. Hope you enjoy Tasty Tuesday!
Fall for us means FOOTBALL! We had some friends over to watch UCF's away game (don't ask how they did). I decided it was a good opportunity to test out not one but TWO new recipes (I'll post them separately)
This one is Italian Appetizer Bites. It is a recipe that I cut out of a Family Circle magazine.
I also brought them to my parents the next day and had them cold. This I liked a lot better because the texture was better.